5.02.2013

Spring Dinner Party


Greetings my lovely readers! My apologies for the radio silence and thank you for your nice notes. No, I have not been on vacation, just slammed with my day job and not able to devote as much time and creative energy to the blog.

Last week I hosted a small fete for some of my favorite friends I wanted to share a few of the details with you. The flowers are roses, lilies, hydrangeas and snap dragons. One tip for you: I use the florist at Whole Foods and they do a beautiful job for 1/2 the cost of a high-end florist. I asked for a fresh and modern centerpiece to match my custom tablecloth from DWELL


The place cards are from ALEXA PULIZTER  Fun, right?
For the main course I dusted off an old classic - Chicken Marbella from the Silver Palate. RECIPE




Photos: Kate Todd, Susabelle Boutique, Simply Recipes


6 comments:

  1. Glad you're back. Great post. Flowers are gorgeous!

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  2. The placecards are sooo cute. Love the entire vibe, missed you and was just thinking of you yesterday. Glad all is fine....

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  3. Omg the chickent looks heavenly and I love the green tablecloth. Where did you get that?
    xo
    Sharon

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  4. So great to have you back, Kate. With all the was going in Boston, we were thinking of you! Happy weekend.
    xxoo
    C + C

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  5. It looks like a wonderful party, Kate. LOVE the place cards!!

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  6. I have checked every day and thought we had lost you...Welcome Back...your blog is always a treat! Merci

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